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Nutrition

Gorgonzola cheese

Gorgonzola Cheese: Types, Benefits, Safety & Storage

Gorgonzola is one of the most famous cheeses in the world. This cheese is mainly produced in the Italian regions of Piedmont and Lombardy including a town in the Lombardy region called Gorgonzola. Unskimmed cow milk is used to make Gorgonzola cheese. This cheese can also be made with unskimmed goat’s milk or sheep’s milk, …

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Zucchini V/s Cucumber

Zucchini vs Cucumber, Also know the Differences

Zucchini vs Cucumber , Cucumbers & zucchini both are similar in Pose, shape, and color and both are considered fruits but mainly people claim that zucchini is not fruit its vegetables Cucumbers and zucchini do not relate to the same family, despite their similar appearance. Cucumbers are members of the gourd family call Cucurbitaceae. Where …

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